This book is the result of a creative partnership between the Culinary Arts Commission and a team of dedicated artists who deeply believe in the richness of their country. It gathers authentic local knowledge about the flavors and specialties of the Jazan region, presenting readers with a delightful blend of art and taste. Inside, you’ll find enchanting recipes, simple yet intriguing facts, and captivating stories that transport you on a journey, inspiring a curiosity to explore more of Jazan’s culinary treasures.
Cover: Hardcover
Age: 9+ years
Book size: H 25cm X W 20.5cm
Number of pages: 32 pages